Green is truly the color of health. Matcha helps to safely cleanse
and purge the body of harmful elements. Chlorophyll the element
that gives green tea and other plants their signature verdant color
is also a powerful detoxifier, helping to eliminate both chemicals
and heavy metals from the body. And because matcha is carefully
shade-grown, it is substantially richer in chlorophyll than other
green teas, making it a superior daily detox.
Matcha is a finely ground and powdered green tea. The tea used to
create matcha is grown in the shaded misty mountains of Japan. This
region receives very little direct sunlight. Incidentally, matcha
It is commonly known for its use in the traditional Tea Ceremony.
The proper growing and harvesting of matcha is what gives it its
characteristically vivid green color and incredible health
|Product Name||Organic Matcha tea powder|
|Part of the Plant Used||Leaf|
|Appearence||light Green Powder|
- Is packed with antioxidants including the powerful EGCg
- Boosts metabolism and burns calories
- Detoxifies effectively and naturally
- Calms the mind and relaxes the body
- Is rich in fiber, chlorophyll and vitamins
- Enhances mood and aids in concentration
- Provides vitamin C, selenium, chromium, zinc and magnesium.
- Prevents disease.
- Lowers cholesterol and blood sugar.
Matcha tea is an easy and simple way to add powerful health
benefits to your everyday diet.
Because Matcha is the only tea variety traditionally produced in
powder form, Matcha offers you sheer unlimited options of creating
applications that give excellent results in taste, color and
customer satisfaction. The most popular applications are Matcha ice
cream, Matcha chocolates, Matcha milk/yogurt mix drinks,
Matcha-Lattes, Matcha-cappuccinos and Matcha-smoothies.
Two grams of Matcha per 8 to 12oz drink is sufficient for a
brilliant green color and flavor. This amount also provides enough
L-Theanine and Caffeine for a three to six hour uplift often
associated with Matcha, minus the crash often associated with
coffee style caffeine alone.
In Ice Cream and Gelato
For Matcha green tea ice cream and gelato, a 1.0% to 2.0% Matcha
concentration blended into the white ice cream base is sufficient
to produce a rich, Matcha green tea flavor and color.
In Energy Bars
Matcha can either be blended into the grains or into a yogurt/white
chocolate glaze enveloping the bar. A 1% to 2% concentration is
sufficient to produce the desired green tea color, flavor and
Package and shipping
Package: 25kg/drum (25kg net weight,28kg gross weight; Packed in a
cardboard-drum with two plastic-bags inside. Drum Size: 510mm high,
350mm diameter) ;
Shipping: Shipping by Express mail (Fedex, DHL, TNT), Air and Sea.
We will deliver the order within 3-5 working days after receiving